Sample Menu
2 Courses £44 / 3 Courses £49
Sunday – 12:00pm to 3:30pm
Pisco Pink Fizz £15
Pisco, Lime, Searcy’s Rosé Brut Champagne, Egg White
Bentley’s Bread Basket, Cultered Butter £5.75
Goat Cheese Stuffed Crispy Olives £7
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Smoked Salmon, Creme Fraiche, Dill, Soda Bread Crouton
Burrata, Kale, Marinated Strawberry
Romaine Lettuce, Parmesan Custard, Chicken Skin Crumbs
White Onion Soup, Crouton, Cauliflower, Chives
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Sunday Roast
Served with Roast Potatoes, Yorkshire Pudding, Honey Carrots, Greens
Cumbrian Blue Grey Beef Sirloin
Herdwick Lamb Saddle
Sladesdown Farm Duck Leg
Baked Stuffed Pepper, Fregola, Tomato
South Atlantic Wild Prawns, Orange, Fennel, Apple, Garlic Butter
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Butterhead, Watercress, Bitter Leaf , Shallots £6
Chips £6
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Amalfi Lemon Sorbet, Grapefruit, Candied Orange, Shortbread
Steamed Pudding, Irish Coffee Chilled Custard
Wyfe of Bath, Plum Chutney, Oatcakes